Recipe of Quick Beef tikka biryani

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Steps to Prepare Perfect Beef tikka biryani. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Beef tikka biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef tikka biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Beef tikka biryani using 24 ingredients and 9 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Beef tikka biryani:

1. 2 kg Beef
2. 2 kg Rice
3. 2 cup Oil
4. G. G paste halfcup
5. 1/2 kg Potatoes
6. 1 kg Onions
7. 1 kg Tomatoes
8. 6-7 Green chillies
9. Corriender half bundle
10. leaves Mint few
11. 7-8 Allu bukhare
12. 1 bowl Yougert
13. 1 tbsp Red chilli powder
14. 1 tbsp Garam Masala powder
15. 3 tbsp Shan tandoori Marsala/tikka boti masala
16. Shan Bombay biryani masala half packet
17. 1/2 tbsp Bhuna masala
18. 1 tbsp Yellow food colour
19. 2-3 tbsp Green chilli paste
20. Water as required
21. Sabut garam masala as required
22. 1 tbsp Cumin
23. 1 tbsp Turmeric powder
24. t

Steps to make to make Beef tikka biryani

1. Marination In a bowl add yougert then add tandoori masala and yellow food colour mix and add it in the beef and let it marinate for half hour
2. Then in a pan pour oil and then add chopped onions and let them golden brown then take them out of the pan
3. Then in the same oil add g.g paste broil it well then add 3 green chillies in it and then after few minutes add marinated beef in it and broil it well
4. Then chopped slices of tomatoes and chopped green chillies paste and mix then
5. Then when beef half tenderize add bhuna masala, red chilli powder, turmeric powder Shan Bombay biryani masala salt and garam masala.. Broil it well then add potatoes and water almost 3 glass and cover until it was completely done
6. Then for rice pour water in a pan then add salt cumin, teez past and other sabut garam masalas and then add soaked rice and let them boil when done then soak water and put aside
7. Then for layering put layer of rice in a pan then add gravy over it then add slices of tomatoes, green chillies, corriender and mint then allu bukharai and then place another layer of rice
8. Now add fried onions and corriender and mint over it and and pour the left over oil of the gravy on it
9. Then cover the cap of pan with news paper and place heavy object over it and put for dum for 10 minutes then serve...

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So that is going to wrap it up for this special food Recipe of Award-winning Beef tikka biryani. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!