Recipe of Favorite Ground beef mummy bread

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Any-night-of-the-week Ground beef mummy bread. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Ground beef mummy bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ground beef mummy bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ground beef mummy bread is Servings 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Ground beef mummy bread using 7 ingredients and 3 steps. Here is how you cook it.

Prep time; 20 mins Cooking time; 20 mins

Ingredients and spices that need to be Take to make Ground beef mummy bread:

1. Ground beef
2. 1 medium green bell pepper, cut into bite size stripes
3. 1 medium red bell pepper, cut into bite size strips
4. 1 small onion, cut into thin wedges
5. 1/2 cup creamy italian dressing or other desired dressing
6. 1 loaf french or italian bread, Halved lengthwise
7. 4 slices cheese

Steps to make to make Ground beef mummy bread

1. Set oven control to broil. In a nonstick skillet, cook beef, bell peppers and onion over medium-high heat 5 to 7 minutes, stirring frequently, until beef is thoroughly cooked. Drain, stir in 1/4 cup of the dressing.
2. Spread remaining 1/4 cup dressing on cut sides of bread. Place both halves, cut sides up, on ungreased large cookie sheet. Broil with tops 4 to 6 inches from heat 2 to 4 minutes or until lightly toasted. Remove bread from broiler. Spread beef mixture on cut halves of bread. Top with cheese
3. Return to broiler; broil 4 to 6 inches from heat 2 to 3 minutes or until cheese is melted. Cut each half into 2 pieces.

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So that's going to wrap this up with this special food Simple Way to Make Homemade Ground beef mummy bread. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!