Recipe of Favorite Gajar kaa halwa

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, How to Prepare Super Quick Homemade Gajar kaa halwa. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gajar kaa halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar kaa halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Gajar kaa halwa using 8 ingredients and 4 steps. Here is how you cook that.

#Wintertreathalwa

Ingredients and spices that need to be Get to make Gajar kaa halwa:

1. 2 kg Carrot
2. 1 kg Milk
3. Khoya halfkg
4. 1 cup Ghee
5. 1.5 cup Sugar
6. Almond as required
7. Pistachio as required
8. pinch Elaichi powder

Steps to make to make Gajar kaa halwa

1. At first crush carrots and put milk in a pan and let it boil then add the crushed carrots
2. Stir it continuously for few minutes then when milk dried then In another pan add ghee
3. And heat the ghee then add elaichi powder then add the carrot and milk mixture and sugar let it broil for 20 min
4. Then when it was broil complete then let the stove off then add boil almond, pistachio and khoya and mix then serve...

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So that is going to wrap this up for this special food Easiest Way to Make Award-winning Gajar kaa halwa. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!