Recipe of Award-winning Fried daal Chana

Hey everyone, it is Brad, welcome to my recipe site. Today, we're going to prepare a special dish, Recipe of Super Quick Homemade Fried daal Chana. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fried daal Chana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried daal Chana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Fried daal Chana using 12 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Fried daal Chana:

1. Daal Chana halfkg
2. 1 tbsp Turmeric powder
3. 4 tbsp Mehran fry karhai masala
4. G. G paste halftbsp
5. salt as required
6. Sour salt
7. 3 Tomatoes
8. 2 Onions
9. Lemon
10. leaves Curry
11. 1 tbsp Cumin
12. 1 cup Oil

Instructions to make to make Fried daal Chana

1. At first take a pan pour daal in it then add water and let it boils then add turmeric powder and salt
2. Then take another pan add oil, curry leave and cumin then slices of onions broil them until golden brown then add g. g paste
3. Then add tomatoes and cover when tomatoes tenderize then add karhai masala, salt and sour salt then add boiled Daal add turmeric powder as well
4. Then broil it well and serve by garnishing corriender, green chilli and sprinkle lemon and serve

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So that's going to wrap it up for this special food How to Make Any-night-of-the-week Fried daal Chana. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!