Recipe of Any-night-of-the-week Prawn karhai

Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Recipe of Homemade Prawn karhai. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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The same is true for lunches whenever we often add to your can of soup or box of macaroni and cheese or some other such product instead of putting our creative efforts into building a quick and easy yet delicious lunch. You will notice many ideas in this guide and the hope is that these thoughts will not only allow you to get off to a fantastic start for finishing the lunch rut most of us look for ourselves at at some time or another but in addition to test new things all on your very own.

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Many things affect the quality of taste from Prawn karhai, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Prawn karhai delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Prawn karhai is 2 to 3 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Prawn karhai estimated approx 30 to 35 min.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Prawn karhai using 12 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Prawn karhai:

1. Half kg Prawns
2. 1 cup Oil
3. 2 tbsp Ginger garlic paste
4. 4-5 Tomatoes
5. To taste Salt
6. 1.5 tbsp karhai masala
7. Halftsp Red chilli flakes
8. Half tsp Turmeric powder
9. As required Water
10. 💕For garnish💕
11. Corriender
12. Ginger

Instructions to make to make Prawn karhai

1. Add oil in a pan and add g. G paste and after 2 to 3 min add prawns in it(washed and clean then before) now fry them for 10 min..
2. Now add chopped cubes of tomatoes and cover until tomatoes tenderize for 5 min
3. Now add salt, karhai masala, turmeric powder and and red chilli flakes and broil for 5min
4. Then add water almost half cup and let it cook until prawns tenderize then garnish chopped ginger and corriender and serve..

While that is certainly not the end all be all guide to cooking fast and simple lunches it is very good food for thought. The expectation is that will get your creative juices flowing so you can prepare excellent lunches for your own family without having to do too horribly much heavy cooking from the approach.

So that's going to wrap it up for this special food How to Make Any-night-of-the-week Prawn karhai. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!