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Step-by-Step Guide to Prepare Super Quick Homemade French Onion Soup

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Award-winning French Onion Soup. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Healthful cooking can be difficult as most folks don't want to spend some time preparing and planning meals that our own families refuse to eat. At exactly the same timewe want our own families to be healthy so that we are feeling pressured to understand improved and new methods of cooking healthy foods for our family to enjoy (and regrettably in some scenarios scorn).

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Many things affect the quality of taste from French Onion Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare French Onion Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make French Onion Soup is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook French Onion Soup estimated approx 3 hours 20 mins.

To begin with this recipe, we have to prepare a few components. You can cook French Onion Soup using 10 ingredients and 10 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make French Onion Soup:

  1. 6 each large red or yellow onion
  2. 1 olive oil
  3. 1/4 tsp sugar
  4. 2 clove garlic, minced
  5. 8 cup beef or chicken stock or combo (traditionally soup is made with beef stock)
  6. 1/2 cup dry white whine
  7. 1/4 tsp thyme
  8. 1 salt and pepper
  9. 8 slice toasted french bread
  10. 1 1/2 cup swiss cheese

Steps to make to make French Onion Soup

  1. in lg. sauce pan saute onions in oliv oil until well browned (about 30-40 min)
  2. add sugar about 10 min into the process to help carmelization
  3. add garlic and saute for 1 min
  4. add stock, whine and thyme
  5. cover partially and simmer until flavors are well blended about 30 min.
  6. preheat oven to 350°F
  7. season to taste with salt and pepper
  8. ladle soup into bowls cover with the toast and sprinkle with cheese
  9. put into broiler for 10 min. at 350°F or until the cheese bubbles and is slightly browned
  10. serve immediately

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So that is going to wrap it up for this exceptional food How to Make Award-winning French Onion Soup. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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