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Recipe of Homemade Beef charsi karhai

Beef charsi karhai

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Favorite Beef charsi karhai. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Beef charsi karhai, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef charsi karhai delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef charsi karhai is 5 to 6 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef charsi karhai estimated approx 1.5hour.

To get started with this recipe, we have to first prepare a few ingredients. You can have Beef charsi karhai using 13 ingredients and 3 steps. Here is how you can achieve it.

#cookwithamna.. It's eid special recipe.. I tried if for the first time with chicken them I made it with beef and both are yummylicious..

Ingredients and spices that need to be Get to make Beef charsi karhai:

  1. For karhai
  2. 1.5 cup oil
  3. 1 kg beef
  4. 3 tbsp Ginger garlic paste
  5. 1 kg tomato
  6. 1 tbsp black pepper
  7. 1 tbsp green chillies paste
  8. To taste salt
  9. For garnish
  10. 3 sliced green chillies
  11. 1-2 onions
  12. 1/4 chopped corriender
  13. 1 sliced onions

Instructions to make to make Beef charsi karhai

  1. At first add 1/2cup of oil in a pan then take tomatoes and cut them from middle and make to pieces of them then add then add them in a oil and cover for 10 mints and when u see the skin of the tomatoes separated so take it out then mashed them with spoon and make a thick paste broil it for 10 min and put aside
  2. Beside this add 1cup oil in a wok then add as required salt and ginger garlic paste in it then add beef and fry for 5 mints and add 1glass water and simmer for 20 mints until tenderize
  3. Now add the prepared tomatoes paste and 1tbsp black pepper and green chillies paste and broil it for 5 to 10 mints further cook for 10 mints until complete tenderize then garnish sliced onions green chillies lemon and ginger and corriender and serve...

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So that's going to wrap it up for this exceptional food Easiest Way to Make Quick Beef charsi karhai. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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