Recipe of Award-winning French Onion Soup

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Favorite French Onion Soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from French Onion Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare French Onion Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook French Onion Soup using 12 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make French Onion Soup:

1. 1/4 cup butter
2. 3 cup yellow onions, thinly sliced
3. 1 clove garlic, minced
4. 1 tbsp sugar
5. 1 1/2 tsp salt
6. 1/2 tsp dried thyme
7. 1 bay leaf (optional)
8. 1 quart beef stock
9. 2 tbsp flour (heaping)
10. 1/4 cup dry Italian vermouth
11. 1 croutons (sliced stale baguette)
12. 1/2 cup grated gruyere

Instructions to make to make French Onion Soup

1. Melt the butter in a large skillet and add onions, garlic, herbs, sugar, and salt. Cook on medium heat until onions have caramelized, about 20 MINUTES OR SO.
2. Reduce heat to medium low and add flour. Cook, stirring frequently, about 10 minutes.
3. Add stock, Stir well, and simmer an additional. 10 minutes.
4. To serve: place a crouton each on the bottom of large ramekins. Ladle soup to almost fill. Top with cheese and broil 3 to 5 minutes until cheese is golden and bubbly.

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So that's going to wrap this up with this exceptional food Steps to Make Ultimate French Onion Soup. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!